A roasting pan with a rack, a thermometer, a gravy boat, a pie plate, linens and place cards. The USDA calls a turkey done at 165°F in the thickest part of the breast and the innermost thigh and wing, and thaws it in the fridge for about a day per 4 to 5 pounds: a 16 to 20 lb bird goes in the weekend before.
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ONWAY Hello Fall Pillow Covers, 18 × 18 in, 2 Pack11% under the was price of $8.99, checked 13h ago
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Cuisinart 16 in Stainless Roasting Pan with RackA 16-inch roasting pan with a rack that lifts the turkey out
Skip for a small oven: the roasting pan is 16 inches
Under $25
TempPro TP19H Instant-Read Meat ThermometerAn instant-read thermometer with a backlit screen that flips
The splurge
KitchenAid Artisan 5 Qt Tilt-Head Stand Mixer, Contour SilverA 5 qt bowl and 10 speeds for pies, rolls and mashed potatoes
Unexpected
TableTopics Gratitude Conversation Cards135 gratitude questions to pass around the table
Skip for a crowd that hates deep talk: 135 gratitude questions
An insulated carrier that holds two 9 x 13 dishes
A snap-lock carrier for a 10-in pie; the lid serves
A 120-in terracotta gauze runner for a long table
23 faux pumpkins, acorns and pinecones for the centerpiece
Twenty floral cocktail napkins for the appetizer table
All at once: Thanksgiving Host Kit, one cart
Sizzle to roast the sides, Drizzle over them at the table
Keeps open bottles fresh up to 10 days after dinner
Six serving pieces, pie server and tongs included
Two 18-in Hello Fall pillow covers, no inserts
135 gratitude questions to pass around the table
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33 photos tagged Thanksgiving Hosting, in a new mix each day. Mostly from Home Decor, Kitchen and Gift Wrap & Holiday.